Peanut Butter Fudge With Marshmallows
Have your lined baking pan ready to go before you start and work fast once you remove the saucepan from the heat. Marshmallows whole milk vanilla extract smooth peanut butter and 3 more. Peanut Butter Fudge Saving Room For Dessert Bring sugar butter evaporated milk and marshmallows to boil in large saucepan on medium heat stirring constantly. Peanut butter fudge with marshmallows . Peanut Butter Fudge Truffles Vegan in the Freezer. Peanut Butter is one of my favorite ingredients that I cook with. Stir until the chips are completely melted and smooth. Line an 8x8 or 9x9 square pan with foil. Butter an 8-inch square pan. Butter peanut butter and confectioners sugar. Stir in peanut butter chips and vanilla. Cut into pieces and serve. In a large saucepan mix together the sugar butter. Remove from heat and stir in marshmallows. Ingredients you will need. Set control to 260 degrees F 120 degrees C. Try a simple peanut butter fudge recipe. Lightly spray