Chinese Stirfry Vegetables
The sauce works well with almost any fresh vegetables such as broccoli bok choy bell peppers and baby corn. When using frozen vegetables heat the oil in your wok and the add the vegetables when frozen. Chinese Vegetable Stir Fry Once Upon A Chef First add oil to your pan and heat it up Add vegetables by cook times and stir fry until mostly cooked Add stir fry sauce and cook until thick around 3 5 minutes. Chinese stirfry vegetables . Get a copy of our recipe e-book here httpthevgncnrco2kQWuXaVisit httpthevgncnrco1SdtJOt for the ingredients list extra info and more video recipe. For my Chinese mixed vegetable stir fry I used broccoli carrots mushrooms baby sweetcorn sugar snap peas and asparagus. Chinese Stir Fry Vegetable Recipes Appetizers Potato Mushroom and Capsicum Stir Fry Stir-fries like Potato Mushroom and Capsicum Stir Fry or Stir Fried Paneer Mushrooms and Capsicum can be served as appetizers. Its a cruciferous vegetable rich in nutrients. The vivid blend of flavo...