Vegetarian Tuna Recipe
Add the cooked pasta and peas and gently mix it altogether. Slightly mash the drained chickpeas with a potato masher and add to the sauce. Vegan Tuna Salad Seafood Without The Sea Have fun customizing this recipe with your familys favorite tuna salad mix-ins such as celery apple hot sauce relish etc. Vegetarian tuna recipe . Toast the bread in a toaster frying pan or panini press. Add the chickpeas to a mixing bowl and mash them with a fork. 2 Ingredients 1 can cooked chickpeas in water 14 cup vegan mayonaise. Add in vegan mayonnaise finely chopped nori finely chopped red onion lemon juice finely chopped capers garlic powder nutritional yeast tamari dijon mustard white vinegar and salt and pepper. Incorporate the remaining ingredients photo 3 stir and mash again until well combined photo 4. Vegan Tuna Salad and nothing else all about that healthy lifestyle. The texture comes from mashed chickpeas garbanzo. 10 mins Cook Time. Smooshed Chickpea Salad Vegetarian Faux...