Easy Jamaican Beef Patty Recipe

August 18, 2020

Place the Jamaican patty on a sheet pan. Cook stirring until softened but not browned.

Jamaican Beef Patties Yummy Addiction

Preheat the oven to 365F 185C Remove chilled dough from refrigerator and divide it into 12 equal parts for large patties or 20 equal parts for small patties.

Easy jamaican beef patty recipe. Blend the mixture until it forms into a ball of dough. Add the apple cider vinegar cold water butter shortening. Brush each layer of that delicious dough with curry and turmeric infused butter to get a flavorful and flaky crust.

If you are not ready to bake them put them on a sheet pan and place them in the freezer. Add- in the ground beef break up any clumps and cook until the meat is no longer pink. Once the patties firm up place them in a Ziploc bag.

Add the minced beef breaking it up with a wooden spoon and allow it to brown all over for about 5 minutes. This unique combination will make you grab seconds and even thirds. Using a fork puncture the newly created patty.

Add- in the chili powder curry powder dried thyme paprika powder sugar nutmeg powder and ground pepper then cook for 1 minute. When the oil gets hot enough saute the garlic and onion until limp. When you are ready to them Preheat the oven to 425 degrees Fahrenheit.

Whisk 1 large egg and brush along the crimped edges to seal. Pour and heat the cooking oil in a pan over medium heat. Using frozen phyllo dough makes the process so much easier.

Easy Jamaican Beef Patty Bake is full of all those great Jamaican flavors. Roll each dough piece into a ball and flatten round using a rolling pin to about 4 mm. Then place your beef filling 2 Tbsp for each patty in your newly circular-shaped dough.

Thank you for watching. Hey Everyone In todays video Im showing you how to make Jamaican beef patties the easy way. In a food processor mix the flour curry powder sugar salt and tumeric.

Heat oil in a deep skillet over medium heat and add scallions onion garlic and half the chili pepper. Add the stock sugar and scotch bonnet hot sauce bring to the boil and reduce the heat. Dont forget to SUBSCRIBE to our channel.

In a large skillet cook beef and onion over medium heat until beef is no longer pink and onion is tender 6-8 minutes breaking up beef into crumbles. This Jamaican beef patty recipe is flavourful and easy to fol. Fold your dough with filling in a half moon shape and use a fork to crimp the edges.

Leave your COMMENT below and let us know any other recipes you would love to see be made. On a lightly floured surface transfer the dough and roll out until a 12-inch thin circle. Preheat oven to 350.

A Jamaican beef patty is prepared with a delicious flaky pastry then is filled with a well-seasoned Haitian style beef that will not only satisfy your taste buds but also bring you the best of both cultures. Add paprika and allspice and stir to coat. Instructions on how to assemble Jamaican beef patty.

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